SMALL PLATES

CRISPY BRUSSELS SPROUTS 13
Honey Mustard Dip (Add Fried Egg $2 | Bacon $2)

FRIED PICKLES 13
Served With Comeback Sauce

TRUFFLE FRIES 13
Grana Padano, Truffle Oil, Fried Egg, Roasted Garlic-Rosemary Dip

PIGS IN A BLANKET 13

Jalapeño Cheddar & Raspberry Whole Grain Mustard

HUMMUS PLATE 18
House-Made Hummus, Za’Taar, Pickled Vegetables, Naan

FRIED RAVIOLI 13

Three Cheese Blend, Ala Vodka Sauce

PEI MUSSELS 18
Garlic, Lemon, White Wine, Fennel Pollen

SPINACH ARTICHOKE DIP 15
Served With Crostini

SOUPS & SALADS 

TOMATO BISQUE 7|10
Herb Oil, Balsamic Gastrique, Herbed Crostini

SOUP DU JOUR 7|10
Please ask your server for today’s selection

WEDGE 13
Baby Iceberg, Candied Walnuts, Bacon, Granny Smith Apples, Spiced Honey, Heirloom Cherry Tomatoes & Bleu Cheese Dressing  

CLASSIC CAESAR 13
Romaine, White Anchovy, House Croutons, Shaved Grana Padano  

GREEK TOMATO SALAD 13
English Cucumber, Heirloom Cherry Tomato, Bell Pepper, Red Onion, Kalamata Olives, Feta, Oregano

SEASONAL SALAD 13
Mixed Greens, Strawberries, Heirloom Cherry Tomato, Goat Cheese, Red Onion, Sherry Vinaigrette

ENTREES

MUSHROOM BOLOGNESE 28
Cavatelli, Cremini Mushroom Ragu, Cream, Parmigiano

ROASTED CHICKEN BREAST 33
Sweet Potato Puree, Snap Peas, Thyme Jus

QUINOA BLACK BEAN BURGER 18

House-Made Vegan Burger, Smashed Avocado, House Veganaise, Crispy Onions, Pico De Gallo

MERC BURGER 19
Short Rib, Chuck & Brisket Blend Smash Burger, Brioche Bun, American Cheese, House Pickles & Comeback Sauce

(NO TEMPS)

(Egg $2 | Bacon $2 | Caramelized Onion $1 | Avocado $2)

CRISPY CHICKEN SANDWICH 18
Crispy Seasoned Chicken Thigh, White BBQ Sauce, Coleslaw, House Pickles

SHRIMP PESTO 32
Trofie Pasta, Pesto, Cauliflower, Blistered Tomatoes, Shrimp, Parmigiano, Lemon Zest

PAN SEARED PORK CHOP 32
Roasted Fingerlings, Broccoli Rabe, Mustard Cream Sauce

BRAISED BEEF SHORT RIB 38

Boursin Smashed Potato, Roasted Heirloom Carrots, Veal Demi

PRIME NEW YORK STRIP 48
14 oz NY Strip Steak, Port Wine Reduction, Asparagus, Boursin Smashed Potatoes

FAROE ISLAND SALMON 32
Mediterranean Spices, Lemon, Orzo, Artichoke, Olives, Sun Dried Tomatoes, Asparagus

SIDES

CHICKEN BREAST 9

SALMON FILLET 9

SAUTEED SHRIMP 8

ROASTED HEIRLOOM CARROTS 7

BOURSIN SMASHED POTATOES 7

MUSHROOMS 7

ROASTED FINGERLING POTATOES 6

FRENCH FRIES 5

KIDS MENU

For Ages 12 And Under

TOMATO BISQUE 7|10
Herb Oil, Balsamic Gastrique, Herbed Crostini

CAESAR SALAD 8
Romaine, House Croutons, Shaved Grana Padano

(Add Chicken 4 | Salmon 8)

BUTTERED PASTA 8
Penne Pasta, Butter

GRILLED CHEESE 8
Sourdough, American Cheese, French Fries

CHEESE BURGER 8
Brioche Bun, American Cheese, French Fries

DESSERT

RASPBERRY SORBET 10
Fruit Compote, Whipped Cream

DARK CHOCOLATE MOUSSE 10
Whipped Cream, Chocolate Shavings

FRUIT TART 12
Powdered Sugar, Whipped Cream, Mixed Berry Sauce

PISTACHIO CAKE 12
Pistaschio, Powdered Sugar

APPLE PIE A LA MODE 12
Whipped Cream, Ice Cream

DRINK MENU

WINE

RED

PINOT NOIR - Fog & Light | Monterey, CA | 2021 - 10|38

MALBEC - Don David | Mendoza, Argentina | 2021 - 10|38

COTES DU RHONE - Vidal Fleury | Chile | 2020 - 10|38

MERLOT - Cousibo Macul | Chile | 2021 - 10|38

ZINFANDEL - Grayson | Napa, CA | 2021 - 10|38

CABERNET SAUVIGNON - Block Nine | CA | 2021 - 12|46

CABERNET FRANC - Le Coucoute | Bordeaux, France | 2022 - 10|38

CABERNET SAUVIGNON - Ancient Peaks | Pasa Robles, CA | 2020 - 48

PINOT NOIR - Cooper MT. | Williamette Valley, CA | 2021 - 60

CABERNET/MERLOT - Blackboard | Columbia Valley, CA | 2019 - 48

ZINFANDEL - Seghasio | Sonoma, CA | 2021 - 55

SHIRAZ - Yalumba | South Australia | 2019 - 35

TEMPRANILLO - Vina Bujanda | Rioja, Spain | 2020 - 35

BARBERA D’ASTI - Vietti | DOC, Italy | 2019 - 45

BARBERA DEL MONFERRATO - MARAI | DOC, Italy | 2020 - 55

CABERNET FRANC - El Enemigo | Mendoza, Argentina | 2019 - 55

CABERNET SAUVIGNON - Trefethan | Napa, CA | 2019 - 95

WHITE 

CHARDONNAY - District 7 | California | 2021 - 10|38

CHARDONNAY - Dough | California | 2020 - 10|38

PINOT BLANC - Hugo Family | Alsace, France | 2020 - 12|46

PINOT GRIGIO - Sortelese | Delle Venezie, Italy | 2021 - 10|38

SAUVIGNON BLANC - Glazebrook | Marlborough, New Zealand | 2022 - 10|38

RIESLING - Heinz Eifel | Germany | 2021 - 10|38

CHENIN BLANC - Pine Ridge | Napa, CA | 2021 - 10|38

PINOT GRIS - King Estate | Williamette Valley | 2022 - 45

CHARDONNAY - Macan-Villages | Bourgogne, France | 2021 - 42

RIESLING - Forge Cellars | Finger Lakes, France | 2022 - 60

CHARDONNAY - Au Bon Climat | Santa Barbara | 2022 - 75

ROSÉ & SPARKLING

POL CLEMENT Sparkling Rose (Grenache, Cab Franc) – Alsace, FR NV 10|38

WITHER HILLS Rose (Pinot Noir) - Marlborough, NZ  2020 10|38

COL DORATO Prosecco (Extra Dry) – Veneto, IT 10|38

THE BEERS

BOTTLES & CANS DOMESTIC

FAT HEAD | Head Hunter IPA 7.5% 8

OSKAR BLUES | Dale’s Pale Ale 6.5% 8

BROOKLYN Lager 5.2% 8

BUD LIGHT 4

MILLER LITE 4

GRIMM | Hefeweissbier 5.5% 7

OMISSION | Ultimate Wheat Ale (Gluten Free) 4% 5

HIGH NOON | Pineapple 4.5% 8

ZERO GRAVITY | IPA (Non-Alcoholic) .5% 5

ZERO GRAVITY | Pilsner (Non-Alcoholic) .5% 5

BOTTLES & CANS IMPORTED

BELHAVEN | Amber Ale  4.6% 8

STELLA ARTOIS 5

ST BERNARDUS | Abt 12 10% 10